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Jeff & Janet Sampson

Live Oak, Fl 32060

EMAIL

(386) 330-2302

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Links

GENERAL INFO ON GRASSFED

www.eatwild.com directory of producers and grassfed information

www.eatwellguide.com grassfed information

www.eatingfresh.com publication

www.slowfoodsusa.org Directory for local producers of food. Educates and advocates for local food systems, cultural preservation

GRAZING MANAGEMENT

www.holisticmanagement.org Holistic Management International.  505-842-5252

www.ranchingforprofit.com Providing courses on putting profit into agriculture by provide the knowledge and support farmers and ranchers need to improve their land, their lives and their bottom line.

http://attra.ncat.org/attra-pub/rotategr.html National Center for Appropriate Technology

www.stockamngrassfarmer.com  monthly articles, books on MIG.

www.csrees.usda.gov Cooperative State Research, Education and Extension Service


MARKETING

www.sare.org Sustainable Agriculture Research and Education, marketing strategies, online publications

www.wsare.usu.edu Western SARE, Farm direct marketing guide, online publications, grants

www.swmarketingnetwork.org Southwest Marketing Network, marketing programs, services, trainings, financing, annual conference, newsletter, publications, local product directory for NM, CO, UT, AZ

www.ams.usda.gov/farmersmarkets Agricultural Marketing Services, USDA, farmers markets directory, resources and publications for "direct-to-consumer" marketing, farmers markets statistics

www.farmersmarketsnm.org New Mexico Farmers Marketing Association, directory, resources

www.nmdaweb.nmsu.edu NM Dep. of Agriculture, marketing department, "Specialty Crops Grant Program", grant money for marketing local products.

 

PUBLICATIONS & PERIODICALS

Greener Pastures: How grass-fed beef and milk contribute to healthy eating by Kate Clancy, Union of Concerned Scientists; pubs@ucsusa.org

Stockman Grass Farmer, monthly periodical for grassfed production & marketing resources. stockmangrassfarmer.com; 1-800-748-9808

 

continued education is important for positive growth

2018 memberships

                          National Cattlemen Beef Association              

This website and photos can not be used without permission 2005 - 2017